The uncooked

[sythyry]

We've got this Cookbook for the Master-Healer, published over a century ago, in the pantry. When it calls for "uncooked guntry steak", we're pretty sure that you're supposed to cook it once, then uncook it, then use it in the recipe.

Comments

[melskunk.livejournal.com]

That's good E.coli! :9

[wave-cannon.livejournal.com]

Don't forget the cysticerci of Taenia sagittaria, the beef tapeworm.